Harvesting connections through food: Meet Jill Beauchamp Jill generously discusses the path that took them towards working for a food secure community as well as their role and approach […]
Jill Beauchamp’s Profile Story Read More »
David Suzuki Fellows This article captures of the current state of food sovereignty viewed through an Indigenous lens, as told by Dr. Priscilla Settee. Dr. Priscilla Settee is a current
Dr. Priscilla Settee’s Profile Story Read More »
We had a chance to speak with Emily Halldorson, the Provincial Coordinator from Manitoba Association of Newcomer Serving Organizations (MANSO). MANSO acts as an umbrella organization for settlement service providers in the
Emily Halldorson’s Profile Story Read More »
We had the opportunity to sit down and discuss the concept of a basic income with Dr. Evelyn Forget, a Professor of Economics and Community Health Sciences at the University of
Dr Evelyn Forget’s Profile Story Read More »
We had the opportunity to sit down with Audrey Logan and listen to some of her stories. Audrey is a Cree/Metis woman from Northern Alberta, a traditional foods teacher, and
Audrey Logan’s Profile Story Read More »
Over the course of the pandemic, Dr. Slater and her team have been researching the impacts of COVID-19 on the charitable food sector. View Recording Here A huge
Dr Joyce Slater’s Profile Story Read More »
We had the pleasure of hosting a Speaker Series with four panelists from different newcomer serving organizations. We discussed the very important topic of issues facing newcomers while applying a
The Food Reality for Newcomers Read More »
The Food and Agriculture Organization of the United Nations defines food security as having physical and economic access to sufficient, safe, and nutritious food to allow people to meet their dietary
Connecting our Diverse Food Security Experiences Read More »
