When facilitating nutrition education and food skills workshops, participants usually ask lots of questions specifically related to their personal diet and health.
Tataskweyak (Split Lake) school garden program provides access to healthy produce for students and community members. By: Chantal Marie Schromeda ** All photos courtesy of Vivian Lin. Before teachers even have the chance to open
On February 8, Food Matters Manitoba will present our traditional approach towards educating Indigenous youth at the Indigenous Education Gathering – hosted by The Manitoba Collaborative Indigenous Education Blueprint (MCIEB). Food Matters Manitoba will use
At Food and Beverage Manitoba’s sustainability conference and trade show Cultivate, Food Matters Manitoba will be presenting our community driven initiatives and collaborative efforts in Northern food insecurity. Food Matters Manitoba will be participating in
There is an unbreakable connection between Indigenous food sovereignty and land. Thus, it is impossible to talk about food security and sovereignty without also acknowledging the colonial practice of stealing land and attempts by Indigenous
Temporary Foreign Workers in Canada The Canadian Federation of Agriculture says that, “International workers are essential to the production of food in Canada and have been for over 50 years.”. The federation notes that
Danielle and Joyce, two students in their second year of the U of M Pharmacy Program, have been working with FMM these last few months to produce a brief summary on how a National Pharmacare