When facilitating nutrition education and food skills workshops, participants usually ask a lot of questions specifically related to their personal diet and health.
Spring is Goose: Cree Traditions in Chruchill Manitoba https://www.youtube.com/watch?v=OjAM6oGF1bU&t=45sFor the Cree of Manitoba, goose hunting is foundational to culture, livelihoods, nutrition, and the retention of traditional knowledge. Each spring, Food Matters Manitoba supports Indigenous youth from

Manitoba Hydro’s keeyask project leaves fish inedible for locals in Makeso Sakahikan (Fox Lake/Gillam)

Youth harvester Paul Nice’s personal update on his harvesting over the cold winter months.

Demian Lawrenchuk to step down; Cynthia Neudoerffer appointed Transitional Executive Director, Board initiates comprehensive search for permanent successor.

With unpredictable winter road access amid climate change, remote Indigenous communities are anxious for solutions.

Teacher in Tataskweyak (Split Lake), Vivian Lin, reflects on the garden program’s success throughout the 2024-25 school year.