Identifying and Countering White Supremacy Culture in Food Systems from Duke Sanford’s World Food Policy Center

Is considering systemic racial inequality a priority for you when planning community food responses?

If so this resource might be of interest.

Duke Sanford’s World Food Policy Center recently published the report titled Identifying and Countering White Supremacy Culture in Food Systems. Even though the resource targets the situation in the US, the information relates to our reality here in Manitoba. Author Alison Conrad, MPP attempts to answer the following question: How does white supremacy culture play out in the food insecurity and food access space in the United States?

Download the report here for free.

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Identifying and Countering White Supremacy Culture in Food Systems from Duke Sanford’s World Food Policy Center

Is considering systemic racial inequality a priority for you when planning community food responses?

If so this resource might be of interest.

Download the report here for free.

Related Posts

Land Back

A Deep Dive into the Temporary Foreign Workers Program

National Pharmacare and Household Food Insecurity Briefing Note

Navigating Seasonal Donations

Household Food Insecurity: How do we move away from the food charity response?

A Dive into Food Secure and Insecure Experiences

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