Recent News
At Food and Beverage Manitoba’s sustainability conference and trade show Cultivate, Food Matters Manitoba will be presenting our community driven initiatives and collaborative efforts in Northern food insecurity. Food Matters […]
A letter of Experience from Dr. Cynthia Neudoerffer
Dr. Cynthia Neuoerffer accompanied us to our Norway house gathering to see first hand the work we do. She wrote this letter to share this experience with us but
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Conversations with our Northern Partners: Elder James Redhead
Elder James Redhead talked to us about life over the years in northern Manitoba, traditions, and food security Name: James Redhead, also known as Smokey Lives: Makeso Sakahikan (Fox Lake) When
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Conversations with our Northern Partners: Brian Trewin
Brian talked to us about small scale agriculture in northern Manitoba and the importance of focusing on the process rather than the end goal Name: Brian Trewin Lives:
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Discussing First Nations Waste Minimization
Jordan from First Nations Waste Minimization (FNWM) talked to us about the environmental impacts of our current food system and sustainable solutions for northern Manitoba. Name: Jordan Guiboche Lives:
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Conversations with Northern Partners: Billy Wavey
We had the chance to discuss with Billy about his work, what it means to him, and those who inspire him to do it daily. He also told us
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Donate to Food Matters Manitoba
Donate Now In case you don’t already follow us:
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Infrastructure
We support partners with resources such as equipment and materials so that they can build the infrastructure required for their traditional harvesting, ceremony, and agricultural projects. This includes but isn’t
Promoting Community Engagement
WHEN SEARCHING FOR SOLUTIONS TO COMMUNITY ISSUES, IT IS ESSENTIAL TO GET THE OPINIONS AND STORIES OF COMMUNITY MEMBERS THAT ARE IN THE MIDDLE OF IT ALL. Olivia Boyce from
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Small Scale, Big Ideas for Climate, Land & Food
This speaker series allowed us to gain a deeper understanding of how small-scale producers are responding to a changing climate and stewarding land and water. Panelists also discussed
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